HYPERGLYCEMIA

management

Hyperglycemia means high blood sugar. It usually refers to blood glucose levels over 180 mg/dL two hours after eating. If left untreated, it can lead to serious complications like nerve damage, kidney failure, and diabetic coma.

Common Causes of Hyperglycemia include:

    • Skipping medications
    • Stress or illnes
    • Eating large meals, especially high carbs 
    • Physical inactivity

HOW TO MANAGE

Stay hydrated

Take your medications as prescribed

Eat smaller well-balanced meals

Exercise moderately (if no ketones are present in urine and blood)

Get Help Immediately if

  • Blood sugar is less than 240 mg/dL consistently
  • Call emergency medical services right away
  • Vomiting or inability to keep food / liquids down
  • Mental confusion or unconsciousness

PREVENTION TIPS

  • Don't miss medication doses
  • Manage Stress
  • Get routine blood sugar and A1C tests
  • Be physically active everyday
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